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Special Grilled Fish Recipes | Indonesian Recipes

Special Grilled Fish Recipes | Indonesian Recipes | The grilled fish is one of more Indonesian Recipes most widely hunted by foodies. because it has an unappetizing taste and delicious of course, for the mother-housewife, grilled fish recipe is usually an alternative menu lunch with the family.

Well, for you that are curious about the taste of grilled fish, you can try to create your own this special grilled fish at home. here is how to cook it. So, happy reading.

Grilled Fish Recipe | Indonesian Recipes
Ingrediants (Necessary materials)
Ingredients to make grilled fish Spesil and Delicious
1. 1 Kg the Fish "Tilapia" (you can take other fish)
2. 3 pieces of garlic,
3. 3 pieces of red onion,
4. 1 ounce brown sugar (palm sugar),
5. 2 grains hazelnut,
6. 3 tablespoons cooking oil,
7. 1 tbsp acid (diluted with half a glass of water),
8. Salt
1. Discard all fish entrails, and create a pattern on the chopped fish so the flavors to infuse, then wash thoroughly.
2 for the marinade, please: puree onion, garlic, pecans and salt. then after refined sugar enter the red (to taste) and puree again.
3 Combine the seasoning that has been refined with acidic water and cooking oil.
4 Soak fish that is clean into the seasoning (for about 30 minutes).
5. then grilled (burn) the fish on the fire, basting with the remaining soaking water to allow the flavors more pervasive
Note: For burning, you can burn using charcoal embers of wood or coconut shell, but if it is difficult to come by, you can burn it using a baking oven.


Well, do you still think this makes it difficult?, Oh yeah, grilled fish will be very tasty when served with condiments (soy sauce), sweet spicy, we can be sure you'll be hooked: D. .For seasoning (soy sauce) can be found in the next posting at "", Thanks. 

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